Quinoa

Information

Peruvian quinoa is a highly nutritious ancient grain cultivated in the Andes for thousands of years. Recognized globally as a superfood, it is naturally gluten-free and rich in protein, fiber, vitamins, and essential amino acids, making it ideal for a healthy and balanced diet. We produce and pack quinoa at origin in Peru, ensuring full traceability, consistent quality, and reliable supply. Our portfolio includes both conventional and organic quinoa, available in white, red, black, and tricolor varieties. Our products can be certified under USDA Organic, EU Organic, standards, and are processed under strict international food safety and quality regulations like BRCGS. We offer flexible packaging solutions tailored to different market needs, including bulk, foodservice, and retail formats. Our team is committed to delivering premium-quality products while adapting to each customer’s specific requirements. Partner with us to bring authentic, high-quality Peruvian quinoa to your market.
Sectors
Grocery
Product types
Grains/cereal/pastaFood ingredients/additives
Product origins
South America
Product characteristics
Export ReadyPrivate LabelFood Service / Food-to-goOrganicFree From (Gluten / Lactose / Special Diets)HalalKosher

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