Redefining coffee: tradition, innovation, and performance
Thursday, April 30, 2026 at 1:00 PM to 1:45 PM · 45 min. (America/Toronto)
SIAL Dairy #2851
Information
From the story behind the founding of Trema Café to its innovation strategy, this presentation explores the importance of anticipating major market trends, the role of Canadian milk in decision-making, and the evolution of ready-to-drink coffee in a rapidly growing market.
Discover how the shift toward functional beverages (protein & fibre) is emerging as a response to evolving consumer expectations, and how Trema Café is innovating with products that are both delicious and high-performing.
And because a great idea is best experienced in person, come sample our new lattes on site!